This frozen bottle has a story like no other. It begins on Egyptian trees, where sun-ripened fruit is picked fresh and bottled with absolutely nothing added or taken away. The result? A natural, chunky, aromatic drink that’s almost spoonable. Frozen at peak freshness, it travels across the seas to land safely in your freezer — ready to thaw and drip into your glass. One sip, and every other juice feels like a downgrade.